Description
COMMERCIAL GRADE PERFORMANCE: Thick, uncoated aluminized steel baking pans with continuous wire-rolled rims deliver unmatched durability and strength combined with enhanced heat conductivity for faster, more even baking.
OUTSTANDING CONDUCTION: Professional uncoated baking pans are engineered for fast, even heat distribution for dependably consistent browning, baking, and roasting. Pizza pan features a perforated surface for optimal airflow and even crisping of pizzas, flat breads, and more.
WHAT YOU GET: Curated bake shop baking set includes two 9-inch round cake pans, two 13-inch x 18-inch half sheet cookie pans, 9-inch square cake pan, 9-inch x 5-inch loaf pan.
SWEET AND SAVORY: Uncoated bake pans are oven save to 550°F for a full range of sweet baking and savory roasting recipes and are ideal for use with parchment paper liners or silicone baking mats.
MADE TO LAST: Continuous wire-rolled rims provide protection from pan warping to keep surfaces flat and edges straight and true. Hand-wash your professional bake pans gently for long-lasting performance.
Meet our best bakeware yet. Crafted for eager learners and expert home bakers alike, Anolon Pro Bake professional bakeware brings commercial bakery quality to the home kitchen with thoughtful engineering designed to match the uniqueness of every recipe. Uncoated aluminized steel bake sheets, square and round cake pans, and a perforated pizza pan deliver unmatched durability and heat conduction for incredible baking. Indulge your inner baker with straight-sided cake pans that make for perfectly stacked, uniform layer cakes and a round perforated crisping pan that provides the most evenly browned thin crust pizzas. Oven safe to 550°F, these bake pans and baking sheets are ideal for use with parchment paper liners or silicone baking mats, or just add oil or butter for a wide range of roasting and baking recipes. Bring professional bake shop features to the home kitchen and find your happy place in every batch with Anolon Pro Bake professional bakeware.
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